Commis II - The Ritz-Carlton Rabat

You’ll be supported in and out of the workplace through:

•  Discounts on hotel rooms, gift shop items, food and beverage


• Learning and development opportunities


• Recognition programs


• Wellbeing programs


• Encouraging management


• Team-spirited colleagues

What you’ll be doing

•  Prepare fresh ingredients for cooking according to recipes/menu


• Cook food and prepare top-quality menu items in a timely manner


• Test foods to ensure proper preparation and temperature


• Operate kitchen equipment safely and responsibly


• Ensure the proper sanitation and cleanliness of surfaces and storage containers
   

Job Details

Posted Date:	2019-11-20
Job Location:	Rabat, Morocco
Job Role:	Hospitality and Tourism
Company Industry:	Hospitality & Accomodation

Preferred Candidate

Career Level:

Mid Career

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